Restaurant Taste!

It is truly an experience to dine at Restaurant Taste!: entice your senses in an intimate setting and let our culinary hospitality surprise and treat you. Seasonal products form the basis for our dishes. Fresh from the grower, pure, delicious and honest. Head chef Marc Bierkens and his kitchen crew serve exclusive, refined dishes. Absolutely delicious and true works of art. The chef is inspired by the seasons and flavour is the essence of each dish. By working with local, specially selected suppliers, the products on your plate are always fresh and of the very best quality. Attention to flavour and the wine-food combination is what characterises Restaurant Taste!. The wines for the dishes are chosen based on the menu. Sommelier Kees Verlaan makes refreshing choices ensuring that food and wine complement each other perfectly He is also happy to personally provide insight into his choice at your table.